Cezara Munteanu

November 18, 2020 In Love Food & Sport By Cezara

Lava Cake

Hello, my dears I'm really looking forward to seeing you this Week at „Wednesday's Recipe” with a supeeeer Dessert: Lava Cake. It's a cake much loved by everyone, extremely delicious, with a lot of chocolate that always impresses everyone. I want to show you that it's super easy to make, it shouldn't last more than 15 minutes (including the baking time) and that you can enjoy it every time you feel like it. Especially now that the cold season has come, a hot cake is in full swing. Here is the filmed recipe, and below I give you all the details. For 6 Lava cake we need: 170 grams of chocolate 75 grams of unsalted butter 4 eggs (we will use 2 yolks and two whole eggs) 2 tablespoons flour 4 tablespoons powdered sugar a pinch of salt Garnish to taste with fruit and ice cream Put a pot of water on the fire, put a pot on top and place the chocolate in it to melt. After the chocolate has melted, melt the butter. When the two are incorporated, take the pot off the heat, let it cool for a minute and incorporate the eggs and yolks one by one. Then add salt powder, flour, mix and then powdered sugar and mix again. Grease the forms with butter, put the composition in them, fill the forms 3/4. Bake for 6 minutes at 200 degrees. The oven must be hot. Don't let them more than 6 minutes. This is the recipe. So simple! Take out the cake and garnish it to taste with ice...

November 11, 2020 In Love Food & Sport By Cezara

Baked Zucchini and Pasta with Ricotta and Dried Tomatoes (two recipes with Ricotta, extremely simple)

Hello dear ones, I'm glad to see you again at "Wednesday's Recipe". This week I propose two extremely simple recipes based on Ricotta. Imagine, it's Friday night, you came tired from work, but you want to enjoy the presence of the friends you invited to dinner. I propose two recipes that are ready in 30 minutes (a hot appetizer and main course) with which you will impress all the guests. Another Recipe with Satisfaction Guaranteed. Here is the filmed recipe, and below I give you all the details. For 9 packages of baked stuffed zucchini we need: A zucchini 100 grams of Ricotta 30 grams of parmesan a handful of nuts salt pepper For the sauce: Fresh basil leaves 2 tablespoons olive oil We mix in a bowl the Ricotta, the Parmesan cheese (we keep a little more of it to sprinkle on top before putting them in the oven), the walnuts that we break into pieces, the salt and the pepper. Set the mixture aside. We take the zucchini, after we have washed it well, make strips of it with the help of the potato cleaner. Then place 4 strips of zucchini on top of each other (you have in the video exactly how it should be done), put a teaspoon of filling in the middle and wrap like babies. We do this until we finish the strips. Put the packages obtained in a tray, put a little Parmesan on top and bake for 15-20 minutes at 200 degrees. We prepare the sauce. We put the basil and olive oil...

November 4, 2020 In Love Food & Sport By Cezara

Tiramisu

Hello dear ones, I'm glad to see you again at "Wednesday's Recipe". This week we will make together a dessert much loved by everyone: Tiramisu. It's extremely simple, you just have to be patient to leave it in the fridge. I leave the video here and give you all the details below. We will need: 200-300 grams of biscuits (depending on the size of the tray you have) 500 grams of Mascarpone 140 grams of sugar 400 ml of coffee (sweetened or unsweetened, depending on how you prefer) a drop of vanilla essence 5 yolks 4 egg whites a pinch of salt 50 grams of cocoa (powdered) First of all, we deal with the cream. Mix the yolks with the sugar. Then put the Mascarpone cream and vanilla essence and mix with the mixer. Beat the egg whites with the salt powder. Mix the two compositions and set the cream aside. Soak the biscuits in the coffee and put them in the pan, put the cream on top, then do the same with the next layer. Powder with cocoa and refrigerate for at least 3 hours. We decorate and enjoy! If you liked the recipe, I invite you to subscribe to my Youtube channel. Good appetite! Dearfully, Cezara ...

October 28, 2020 In Love Food & Sport By Cezara

Tortilla Recipes (Pizza Bites and Triangles with Vegetables and Cheese)

Hello, dear ones! I'm glad to see you again this week at "Wednesday's Recipe!" This time in the main role we have "Tortilla", I propose two extremely easy recipes with tortilla perfect for movie night! We will make together: Pizza Bites, they are ready in 15 minutes (it's the perfect option when you don't want to wait an hour for your pizza order) and Triangles with Vegetables and Cheese (for vegetarians like me). Here is the filmed recipe, and below I write all the details. For Pizza Bites we will need: 3 Tortillas 12 slices of cheese 12 cheese sticks grated cheese tomato sauce Cut each Tortilla into 4. Then grease each triangle with tomato sauce, put a cheese stick, a slice of salami and wrap like a baby. We do this with all 12 pieces. We put them in a round tray to get the shape of Pizza. Put them in the oven for 10-15 minutes at 200 degrees, until the cheese melts. Yummy. Then you can serve them! Yes, it's that easy! For Vegetable and Cheese Triangles we will need: 3 tortillas 250 grams of mushrooms (fresh / canned ) a carrot a red pepper an onion Season with: 2 tablespoons oil a tablespoon of paprika a teaspoon of cumin a teaspoon of granulated garlic salt pepper a tablespoon of lemon juice We prepare the sauce for the marinade. Mix all the ingredients mentioned above. Cut the vegetables, mix them with the marinade sauce. Put them in the oven for 15 minutes to cook. We take a Tortilla, we...

October 14, 2020 In Love Food & Sport By Cezara

Oat Meal/ Porrige ( Delicious Breakfast Idea)

Hello dear ones, I'm glad to see you again at "Wednesday's Recipe". This week I want to have a breakfast together that is extremely dear to me: Porrige . I ate this breakfast almost every day for 5 years, primarily because I love it, it is extremely delicious and secondly because it is prepared quickly (you can make it the night before) and it's super nutritious and keeps you full for a long time. I'm sure you've heard of the benefits of bran, but I'll give you more details in the video. We will need: A glass of milk (the kind of milk you like, I used almonds) A glass of oat (depending on what kind of texture you want to get, it's just like semolina or polenta) These two are the basic ingredients, then we start with what we like: Flax seeds Honey Bananas, strawberries (to decorate) A handful of nuts (I used Romanian nuts) First. we put the milk in a pot on the fire, we add the bran and we mix until they start to swell, we put the flax or chia seeds and we keep mixing. We have to be patient until it starts to boil and swell. Then I'm ready! We put them in a bowl, we put a teaspoon of honey after they have cooled, we decorate with what fruits we want to eat, we put a handful of nuts to make them more filling and that's about it! Simple and extremely delicious! If you liked the recipe, I invite you to...