Carrot Cake

Some may turn up their noses when they hear about Carrot Cake, but they will definitely have a smile on their face after tasting it! This recipe is extremely easy and super delicious! A cake for weekends spent together, for birthdays or for any other day, because we have to live every day of life with pleasure! I can't wait for you to write me your opinion! Here is the filmed recipe, and below I give you all the details!     You can make it in the shape of a normal cake or a bund cake as I did.   You need: 2 eggs a cup of brown sugar a cup of white sugar 3/4 cup oil 2 cups flour a baking powder a teaspoon of baking soda 2 grated apples 3 grated carrots a cinnamon powder   For decoration: 200 g cream cheese 100 ml liquid cream 3 tablespoons powdered sugar fruits Mix the dry ingredients with the wet ones. Mix well and then bake for 50-60 minutes at 200 degrees.   Let the cake cool and prepare the cream. Mix the cream cheese with the liquid cream and sugar. We decorate to taste. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! Share the recipe with the person you would like to enjoy! See you next Wednesday! With love, Cezara   ...

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Stuffed Potatoes (Potato boats)

A recipe for all tastes! Potato boats! Satisfaction guaranteed! Everyone loves potatoes, and those filled with all kinds of goodies are addictive. It is extremely easy to prepare. I can't wait for you to tell me if you liked them! I leave here the filmed recipe, and below I give you all the details.     You need: 4 large potatoes 150 g mozzarella 50 ml cooking cream salt pepper oil Toppings: ham Parmesan maize parsley (what else do you like)   Wash the potatoes well, grease them with oil and put them in the oven for 45-50 minutes at 200 degrees. (preheated oven) When the potatoes are ready, cut the top, dig them inside (carefully to keep the shape of the potato) and mix it with mozzarella, cooking cream and season with salt and pepper to taste. Fill the potatoes with the mixture from the bowl and bake for another 15 minutes at 200 degrees. Remove the potatoes and add more toppings to taste. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel. See you next Wednesday! With love, Cezara ...

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Clafoutis with wild berries

Hello dear Glad to see you again on a new recipe on Wednesday. This week I suggest you to make something super delicious together, with aromatic fruits, with the scent of Sunday in the family. We will make Clafoutis with berries, the original recipe is made with cherries, but today I chose this option, it originates in France and looks like a pudding. It is made extremely fast and I promise you that everyone will love it. I leave here the filmed recipe, and below you have all the details.     You will need: 300 g pitted berries / cherries (enough to cover the bottom of the tray) 4 eggs 40 g butter 140 g flour 90 g sugar 240 ml of milk a pinch of salt 2 tablespoons brown sugar     First mix the dry ingredients. then incorporate the eggs one at a time. Add milk, melted butter and salt powder. Mix well. place the fruit on the bottom of the tray and pour over the composition. Bake for 40-50 minutes at 160 degrees. Powder with powdered sugar. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! With love, Cezara ...

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Shrimp Burger

Shrimp burger. For the days when you dream that you are by the sea or the ocean, admire the view and enjoy something absolutely delicious! I don't think I've ever eaten such a good burger! Addictive! Please try it. It is a healthy recipe that is made extremely quickly and easily. I can't wait for you to tell me how you felt! I leave here the filmed recipe, and below you have all the details. You need: For the shrimp burger: 100 g Peeled shrimp 2 eggs (you can only put the egg white if you don't like the yolks) 4 tablespoons breadcrumbs salt pepper 3-4 cloves of garlic a teaspoon of paprika a tablespoon of lemon juice   I make the buns myself. You have the recipe here. For assembling the Burger I also used: one tomato avocado cream (an avocado, salt, pepper, lemon juice)   Put half the amount of shrimp in the blender with all the ingredients mentioned. You will get a paste. We chop the other half of the shrimp with the knife. Stir. Put a little oil in the pan and fry on each side for about 2 minutes. Assemble the burger, cut the bun in half, put a shrimp burger, a slice of tomato and avocado cream! It is absolutely delicious! Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! See you next Wednesday! With love, Cezara  ...

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Eggplant Boats / Eggplant Stuffed with Tomato Sauce and Ricotta (Simple, Absolutely Delicious Recipe!)

It's still eggplant season, I'm coming to you with this absolutely divine recipe! I guarantee you will fall in love with her. They are so good! You must try them at least once! I look forward to hearing your opinion. I leave here the filmed recipe, and below you have all the details. For 4 boats We will need: 2 eggplants 400 ml tomato sauce 250 g of ricotta 5-6 cloves of garlic parmesan to taste salt pepper 4 tablespoons olive oil garnish with basil   We cut the eggplant in half. We dig the inside and cut it into irregular shapes. Season the boats with salt, pepper and massage them with a little olive oil. Bake for 15 minutes at 200 degrees. Put a tablespoon of olive oil in the pan and put the olive cock. Season to taste and let them cook. In another pan, put a little olive oil with the crushed garlic and let it cook. Add the tomato sauce. When the sauce starts to boil, add the ricotta and mix well. Put the eggplant pulp on top and mix. The position is ready! We take the boats out of the oven, we fill them with the goodness obtained in the pan. Powder with Parmesan cheese and bake for another 15 minutes at 220 degrees. When they are ready, decorate them with basil and enjoy! Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! See you next time! With love, Cezara ...

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