Dutch baby pancake

Hello dears,   Glad to see you again on a new recipe on Wednesday. This week I suggest you make an extremely delicious dessert or breakfast together. Perfect idea if you want to surprise a loved one or you want to pamper yourself. Today we make a pancake in the oven, baked in butter, full of delicious fruits and which is very easy to make. We only need a few ingredients that I'm sure you have at home. I leave below the filmed recipe, and below you have all the details.       We will need: 2 eggs 120 ml of milk a tablespoon of sugar (10 g sugar) 3 tablespoons butter (about 30 g butter) 80 g flour a pinch of salt a teaspoon of vanilla essence   Toppings 50 g Greek butter 100 g fresh fruit: raspberries, strawberries, blueberries powdered sugar   Put the butter in a cast iron pan / pan and put it in the preheated oven for 5 minutes at 210 degrees. Meanwhile, beat the eggs. Then add the sugar, salt, vanilla essence and incorporate the milk. We pour the flour in the rain.   Pour the composition obtained in the pan over the hot butter and bake for 15 minutes at 210 degrees. You will see that it will grow nicely and brown on the edge. It will leave a little after you take it out of the oven, it's natural, don't be scared. We put the toppings and decorate to taste. Good appetite! I can't wait for you to tell me if you liked it. Don't forget to ring the bell and share it with...

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Blueberry and banana muffins

Hello dears, This week I come to you with the best muffin recipe. They are so fluffy, sweet and melt in your mouth, I am convinced that you will love them too. Today we make blueberry and banana muffins together (mention that you can replace blueberries with chocolate if you want). I leave here the filmed recipe and below you have all the details: For 12 muffins you need: 2 ripe bananas 1/2 cup blueberries or chocolate chips 80 g butter (you can also put oil) 2 eggs 70 g sugar a drop of vanilla essence 150 g of flour a pinch of salt a sachet of baking powder   Melt the butter. Let it cool and then mix it in the mixer with the sugar. Then add the eggs and add the vanilla essence, salt powder and crushed bananas. Mix well and add flour and baking powder. Add the blueberries, which you powder with flour so that they don't sink, and mix lightly with a spatula. We put the composition in shapes, we fill about 2/3 of the shape because they will grow. Preheat the oven and leave them for 20 minutes at 200 degrees. At the end you can powder them with sugar, soak them in honey and decorate them with ground walnuts or simply enjoy them simple! They are absolutely delicious! Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! Don't forget to ring the bell and share it with the person you would like to enjoy! See you next Wednesday! If you like the recipe, I invite...

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Cremeschnitte

Hello dear ones! This week I suggest we do Cremeschnitte together. I love puff pastry, and this dessert makes my taste buds dance, be happy, and wonder if they've gotten to heaven. We open this Month of love with this dessert and I advice you to surprise your loved one with it. It's extremely easy, you can't go wrong with it, so don't be afraid to try it.   I leave here the filmed recipe, and below I give you all the details. You need: 2 sheets of puff pastry 60 g powdered sugar (with which we will garnish) 60 g cornstarch 150 g brown sugar 500 ml of milk a pinch of salt 50 g butter a drop of vanilla essence 200 ml liquid cream 2 eggs Put the puff pastry in the oven. Prick them with a fork first. the top sheet can be cut in advance to make portions of the cake. Let them cook for 20-25 minutes at 180 degrees until the sheets turn golden. Mix the brown sugar with the cornstarch and salt. Add the eggs, one at a time. Incorporate milk and whipped cream. Put the obtained composition on the fire and mix for 10 minutes on low heat. Until it starts to thicken. Stir continuously. When the cream starts to thicken, take it off the heat and add the butter. Let the cream and sheets cool. Then we start assembling. Garnish with powdered sugar and enjoy. Good appetite! If you like the recipe, I invite you to subscribe to my Youtube channel! Don't forget to ring the bell and share it...

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Snowmen with Homemade Raffaello (Christmas Recipes)

The best Raffaello recipe. I guarantee! They have only 4 ingredients and are extremely delicious. You can serve them on the holiday table like this or you can arrange them in some snowmen. They are adorable, I'm sure the whole family will love them. I leave here the filmed recipe, and below you have the details.   You need: 400 g condensed milk (you can find it at the Russian store) 250 g milk powder 200 g coconut flakes (for the composition) + 50 g to roll the candies at the end 50 g almonds   If you want to make snowmen you need Jellies, Candies and accessories to decorate them.   Mix condensed milk with powdered milk. We make sure it mixes well, then we incorporate the coconut flakes. And that's it. So simple, right? Let the composition cool for 10-15 minutes so that we can shape it more easily. Form the balls and place an almond in the middle. If you want to peel the almonds, you have to scald them for 2 minutes and the peel will go away very easily. I chose to keep it. After you have made the balls, you play decorating the snowmen. Good appetite! If you like this recipe, I invite you to subscribe to my Youtube channel. Don't forget to share the recipe with your friends. Of course, follow the other recipes in the Christmas Edition. Merry Christmas! With love, Cezara ...

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How to Prepare a Cheese Platter (Christmas Recipes)

Whether you serve it at Christmas or on New Year's Eve or on any other occasion, a cheese platter is always a good idea. It prepares extremely quickly and is to everyone's taste. In this video you will find all the information needed to prepare it. From the amount of cheese needed to the types of cheese that can't be missed. I leave you here the filmed recipe, and below I give you all the details.   The quantity of cheese required is calculated according to the moment when the platter is served and the number of guests. If this is the main course you need 120-150 g of cheese per person. If you serve it for dessert you need 50-60 g / person.   The cheeses are divided into several categories, of which you must have at least 3 on the plate. Matured cheese: Cheddar, Gouda. Soft cheese: Brie, Camembert, Reblochon. Farm cheese: Parmesan, Pecorino Romano, Ementaler Blue cheese (with noble mold): Roquefort, Fourme d’Ambert, Bleu d’Auvergne, Gorgonzola We also added cream cheese and goat cheese on our plate. The cheese will be accompanied by "garnishes": dried fruits, nuts fresh fruits (grapes, currants, raspberries, blueberries) olives breadsticks, saltines, bread jam / honey   You need 2-3 types of wine to serve with this platter. How do we place the cheeses? If we have a round plate: Garnish in the middle and cheese around. If the plate is rectangular or square, we put them in line, and we put the gaskets in between.     If you like this video, I invite you to subscribe to my...

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