Carrot Cake

Some may turn up their noses when they hear about Carrot Cake, but they will definitely have a smile on their face after tasting it!

This recipe is extremely easy and super delicious!

A cake for weekends spent together, for birthdays or for any other day, because we have to live every day of life with pleasure!

I can’t wait for you to write me your opinion!

Here is the filmed recipe, and below I give you all the details!

You can make it in the shape of a normal cake or a bund cake as I did.

You need:

• 2 eggs
• a cup of brown sugar
• a cup of white sugar
• 3/4 cup oil
• 2 cups flour
• a baking powder
• a teaspoon of baking soda
• 2 grated apples
• 3 grated carrots
• a cinnamon powder

For decoration:

• 200 g cream cheese
• 100 ml liquid cream
• 3 tablespoons powdered sugar
• fruits

Mix the dry ingredients with the wet ones. Mix well and then bake for 50-60 minutes at 200 degrees.

Let the cake cool and prepare the cream.

Mix the cream cheese with the liquid cream and sugar.

We decorate to taste.

Good appetite!

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Share the recipe with the person you would like to enjoy!

See you next Wednesday!

With love,

Cezara