Italian Frozen Hot White Chocolate

Hello dears,

We open this year’s Christmas Edition with a White Hot Chocolate recipe.

I propose to make the Italian Frozen Hot White Chocolate version.

With just a few tricks, we transform a drink that is extremely simple to make into something spectacular. There is nothing more wonderful than listening to carols, watching a Christmas movie with your loved ones and enjoying a delicious hot chocolate!

Here is the filmed recipe, and below is the written recipe.

We need:

• 500 ml of milk
• 80 g white chocolate (quality chocolate)
• 15 g of corn starch
• a teaspoon of vanilla essence
• a tube of whipped cream
• candies to decorate

On a baking paper, make some round shapes from the whipped cream, put the candies on it and put it in the freezer for at least an hour. Thus we get the effect of frozen hot chocolate. If you don’t want to, you can skip this step and use the whipped cream at the end to decorate.

Put the cornstarch in a pot and add the milk while stirring. The pot must be on the stove at low heat.

We mix for 5 minutes and then add the vanilla essence and the white chocolate cut into strips.

We leave it until it starts to boil and it’s ready.

Pour it into your favorite cup, add frozen cream or normal cream, decorate with candies and enjoy!

Happy Hollidays!

Good appetite!

I can’t wait for you to tell me if you liked it.

Don’t forget to ring the bell and share it with the person you would like to enjoy!

If you like the recipe, I invite you to subscribe to my Youtube channel!